I have been in Brasilito, Costa Rica (in the province of Guanacaste) for one week. I am still trying to get used to the heat, the language, and the pace of life – hint: it is much slower than what I’m used to. I am exceptionally lucky that my childhood friend, whom I have always considered a cousin, calls this place home. It means I can follow his expert advice about what and where to eat, which places to see, where to stay. Decisions are simple and I find myself easing into this dolce far niente life with surprising ease.
Earlier this week, a friend asked what surprised me so far about my experience – an excellent question which merits some thought. Although I only left Canada one week ago, I am surprised to find it easier than I thought to slip into a “do what I want to do, not what I have to do” mindset. And what I currently want to do is live in the moment and just be. For all the worry and anxiety I had about what I would do with all this free time, it turns out that not doing much of anything is remarkably… satisfying.
I am a human being not a human doing. – Kurt Vonnegut
I admit it feels a little strange to not cross things off checklists (or have checklists), not have to be anywhere at a certain time, not worry about calendars and conflicting meetings, not rush from one thing to the next (rushing in this heat – ha!) but I find myself not missing it. At all. Yet.
I am still task-driven – today’s lofty goal was doing laundry (check!) and I suspect that will never completely go away, but I am going to lean into this new way of being, see how far it takes me.
No major shenanigans this past week, here are a few of my experiences:



I hope you enjoyed this first post – I will continue to share my adventures in the coming weeks and months. And hey, if you have any questions you’d like me to answer or would like to receive a postcard from my travels, let me know in the comments!
Welcome to WP.
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Love this even before shenanigans!! Keep going!
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Tell us about the food please!!
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Ahhh the food! Fresh, tasty, lots of variety, and enjoyed in beautiful surroundings. I’ve been feasting on fresh fish, vegetables, and fruit, with a healthy side of gallo pinto, the typical Costa Rican rice and beans.
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Bano and beach. What about the beers? Even with washer adventure, sounds much better than what you would “have” to do if not there! P
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Yes, I can’t complain too much 😁
I’ve been enjoying a very decent gluten free beer, Daura Damm!! A cold one goes down so well on these hot days
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